How to make Heinz Baked Beans Indian Style (updated)
Heinz Baked beans are white cooked beans also known as navy beans. It is a very convenient food and easy to make the recipe. It can be consumed either hot or cold. Eat baked beans on a toast or have it with some pita bread. Baked beans work great for breakfast or even a very light dinner. But we Indians only enjoy beans if we add a touch of our spices or the way we call it a “desi tadka” to the recipe. Try it out!So today, I have come up with this baked beans recipe in Indian style which takes only 10 minutes to prepare. It’s simple and delicious.
Prep Time5 minutesmins
Cook Time10 minutesmins
Total Time15 minutesmins
Course: Breakfast
Cuisine: Indian
Keyword: Baked Beans Indian Style, Baked Beans Recipe, Heinz Baked Beans, How to make Baked Beans
Servings: 4servings
Ingredients
1Baked Beans Tin
2tbspOil
1Onionmedium size chopped
1Tomato
2Green Chilies
½inch Ginger
1tspRed Chilli Powder
1tspCoriander Powder
Salt as per taste
Instructions
Take a non-stick pan or a Kadai, and add 2 tbsp of oil.
Once the oil is hot, add chopped onions and saute it.
Add a pinch of salt and saute.
Cook till the onions turn slightly brown or golden.
Add green chilies, ginger, tomatoes, and a pinch salt. Mix all the ingredients well.
Cook till the tomatoes are soft and pulpy.
Add red chili powder and coriander powder. Mix all the ingredients well
Now, add a tin of Heinz baked beans and a little salt.